Chaat Cafe | Menu
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Menu

CHAAT

"INDIAN STREET FOOD"
PAPRI CHAAT
Home made chips, lentil dumplings, garbanzo beans,
potatoes, yogurt, tamarind chutney & spices.
SEV PURI CHAAT
Crispy puri stuffed with potatoes and garbanzo beans, topped
with yogurt, mint chutney, sev (thin noodles), onions, cilantro
and fresh ground spices
BHEL PURI
Rice puffs, crispy noodles, potatoes, green chili, onions and
cilantro tossed with tamarind chutney, mint chutney, and
spices.
PANI PURI
Crispy shells, potatoes and garbanzo beans, served with spicy
tamarind water.
ALOO TIKKI
Two seasoned potato patties spiced with green chili and
onions, served with mint and tamarind chutney.
SAMOSA
Two fried pastry shells stuffed with roasted cumin potatoes,
served with mint and tamarind chutney.
SAMOSAS/ALOO TIKKI CHAAT
Two chopped samosas smothered with cholay and topped
with yogurt, mint chutney, tamarind chutney, onions, cilantro,
and fresh ground spices
CHOLAY BHATURE
Seasoned garbanzo beans topped with onions and
cilantro, served with two freshly fried bhaturas (bread).
PANEER PAKORA
Paneer (farmers cheese) golden fried in a seasoned
chickpea batter.
FISH PAKORA
Deep fried seasoned catfish.
MASALA FRIES
French Fries served Chaat Café style.

CURRIES

A LA CARTE (BASMATI RICE OR PLAIN NAAN)
DINNER (VEGETABLE, DAL, RICE, & NAAN )

MEAT CURRIES

CHICKEN TIKKA MASALA
Chaat Café’s version of this popular dish is made using house roasted spices, tomatoes, onions, cream, and a dash of fenugreek
BUTTER CHICKEN
Boneless dark meat tandoori chicken simmered in a mild tomato cream sauce infused with cinnamon, cloves, cardamon, and bay leaves
CURRY CHICKEN
Boneless chicken in yogurt and onion base curry with house roasted spices
SAAG CHICKEN
The comfort food of Punjab, slow cooked spinach and mustard greens with fresh ginger, and garlic.
LAMB CURRY
Boneless free range lamb in yogurt and onion base curry with house roasted spices.
GOAT CURRY
A classic curry of bone-in goat cooked with onions, ginger, garlic, chili an tomatoes.
CHICKEN BRIYANI
Seasoned basmati rice and chicken cooked with cashews and raisins. Served with Raita.

VEGI CURRIES

PANNER TIKKA MASALA
Chaat Café’s version of this popular dish is made using house roasted spices, tomatoes, onions, cream, and a dash of fenugreek.
SAAG PANNER
The comfort food of Punjab, slow cooked spinach and mustard greens with fresh ginger, and garlic
MALAI KOFTA
Vegetarian dumplings made with a mixture of potatoes, carrots, paneer, and other vegetables, simmered in our tikka masala sauce.
VEGETARIAN THALI
Vegetable of the day, dal makhani, basmati rice, plain naan and cucumber salad. No substitutions.
VEGETARIAN BRIYANI
A mixed array of vegetables and Paneer cooked with seasoned basmati rice, cashews and raisins. Served with Raita.

NAAN

TANDORI

PLAIN NAAN
TANDOORI ROTI
GARLIC NAAN
GARLIC PESTO NAAN

STUFFED NAAN (SERVED WITH RAITA)

ONION
ALOO (POTATO)
GOBI (CAULIFLOWER)
KEEMA (SPICY GROUND LAMB)

BEVERAGES

FRUIT LASSI 16oz
SWEET LASSI 16oz
SALTY LASSI 16oz
CHAI
BEER/WINE
SOFT DRINKS

WRAPS

All wraps are made on a fresh naan with mint-mayo and are served with spicy potato or cucumber salad.
VEGGIE WRAP
Seasoned potato patties, cucumbers, tomatoes, cilantro, onions, shredded romaine, mint & tamarind chutney.
CHICKEN WRAP
Boneless chicken tandoori, chopped cucumber, and mint chutney
DESI CHICKEN WRAP
This spicy version of our classic chicken wrap features tomatoes, onions, cilantro, and green chillies all grilled with tandoori chicken.
PANEER WRAP
Paneer (cheese), aloo tikki, cucumbers, tomatoes, cilantro, onions, shredded romaine, tamarind and mint chutney.
SPICY SEEKH KABOB WRAP
Ground lamb kabob seasoned with green chili, ginger and spices, with grilled onions, cliantro and mint chutney.
BOTI WRAP
Free range tandoori lamb with grilled onions, cilantro, and curry sauce.
FISH WRAP
Seasoned fried fish, shredded lettuce, cilantro, onions, tamarind and mint chutney.
CHICKEN SANDWICH
All natural tandoori chicken breast layered in a naan with lettuce, tomatoes and onions.
TIKKA MASALA ROLLS
2 Bhaturas rolled with Chicken tikka masala or paneer tikka masala and fresh onions, tomatoes and cilantro.
SALMON WRAP
Tandoori salmon, onions, tomatoes, cilantro, fresh citrus juice, and a dash of chaat masala.

FROM THE TANDOOR

**Tandoori** - meat marinated in homemade yogurt, fresh citrus, garlic, ginger, chili, and spices cooked on giant skewers over an open flame in a clay oven.
CHICKEN TIKKA PLATE
Boneless tandoori chicken pieces served over basmati rice, with garlic naan, dal and cucumber salad. Choice of white meat or dark meat
SPICY SEEKH KABOB PLATE
Ground lamb seasoned with green chili, ginger, and spices served over basmati rice, with garlic naan, dal and cucumber salad
TANDOORI SALMON PLATE
Boneless tandoori salmon filet served over basmati rice, with garlic naan, dal and cucumber salad.
TANDOORI MIXED GRILL
A sizzling plate of chicken tikka and spicy seekh kabob and tandoori salmon topped with onions, cilantro, fresh lemon and chaat masala. Served with plain or garlic naan.

SIDE ITEMS

CHICKEN TIKKA
SEEKH KABOB
VEGI OF THE DAY
CHOLAY
DAL
BASMATI RICE
RAITA/YOGURT 4oz
SALAD 4oz

CATERING

APPETIZER & PARTY PLATTERS

AMOSA OR ALOO TIKKI
20 pieces of samosa or aloo tikki served with cholay, mint and tamarind chutney
KABOBS
20 pieces of chicken tikka and 15 pieces of seekh kabobs topped with onions, cilantro, lemon, and chaat masala
WRAP PLATTER
Your choice of 10 wraps with cucumber or potato salad..50 extra charge for Paneer, Desi and Spicy Seekh Wraps1.50 extra charge for Boti, Fish, Tandoori Sandwich and Rolls2.50 extra charge for Tandoori Salmon

PARTY TRAY

Tray contains 8-10 orders
CURRY (CHICKEN OR VEGETARIAN)
CURRY (LAMB)
DAL OR CHOLAY
VEGETABLE OF THE DAY
BASMATI RICE
NAAN TRAY